A STROKE OF LUCK
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 Was it a stroke of luck?

“You’re lucky.” It’s a phrase I’ve heard often since my stroke—lucky to have my sight, lucky to have avoided more severe deficits, and lucky to be here.
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I don’t feel lucky about what happened. But I do feel grounded in gratitude for the path of healing I’m on, for the people walking beside me, and for the ways this experience continues to shape how I see myself and the world.

This blog is where I make sense of that journey in real time—through story, reflection, and the quiet work of rebuilding.

Happy New Year!!!

1/20/2025

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Some people give me a funny look if I say, "Happy New Year!" this late in the month. But I’m firm in my belief that ifI haven’t seen you yet, I can wish you well anytime in January when our paths first cross. Our cards are just landing, and so far, no sassy replies (yet). I almost skipped sending cards this year because life got a little hectic, but I didn’t want to let the circumstances stop a 24-year tradition. If I ever decide not to send cards, it’ll be a conscious choice. Seriously though—we may be close, the kiddo will be 25 this year. Time flies!
The original title of this post was: "Where the frick have I been the last six months?!" I’ve been updating my website this weekend, and as I reluctantly dove into the blog section, I was surprised to realize it’s been over six months since I last posted. At first, I felt the need to explain myself, but then I remembered: who’s really reading this anyway? I’ve been busy, distracted, hibernating, working on great things, working on nothing, doing a whole lot of stuff, and a whole lot of nothing. Most importantly, I’ve been healing and living, and honestly, I owe no one an explanation. So, with all that said, I wish you all a very happy and healthy 2025!
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Mom's Cuban Flan

7/14/2024

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I think flan might be the Cuban equivalent to brownies. There are few ingredients, it's easy to make, and you're always up for it. There are weeks my mom makes a handful of flans with the ease of a true professional. I've made this recipe twice with very different results. 
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I successfully made it for friends in Berkeley as part of a Cuban feast to thank them for our coastal camping trip. That's when I learned that the cooking time is not for sure, and might depend on the pot size - just have to keep checking.   ​
I had less successful results trying to make one in our hotel in Denver. Not only did I not have the right pot to successfully make a deep enough water bath, I was using an electric stove - terrible for regulating temps when you're used to cooking with gas.  I made one in a water bath on the stovetop and another in a water bath in the oven.  The one on the stove top had better flavor but never set - despite cooking for HOURS. The one in the oven was firm, but tasted scrambled :(. I'm pretty sure altitude played a big role - darn you altitude!!
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GOT BOTH FEET OFF THE GROUND AT ONCE

1/12/2024

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What Happened March 23, 2021
This was in a word, terrifying.  The ask from my PT induced a panic attack.  At this point it had been only six months of rehab and I was still very carefully planning  getting from point A to B.  Movement was in my head and had not made it to my body with any kind of automaticity (good word, right?). I was careful and not in any way moving with fluidity. I see it through the lens of language learning where a non-native speaker will get the words out, but it will not sound natural. My movement did not look natural.
Why it Matters
It had been a little over 7 months since my stroke.  This was the first time I was being called on to really trust my body to coordinate in a dynamic way.  I needed to leave the ground with symmetry, keep track of myself in space, then ‘stick the landing’ while maintaining my balance and stopping my momentum.  I cried tears of joy afterwards. It may seem simple, especially since research says by 24 months, 50% of children can jump with both feet off the ground. I borrowed this from the same source: Jumping helps to develop leg strength and balance. It requires coordination of upper and lower extremity movements... Jumping is a building block for more complex  movements, specialized skills, and general physical activity.
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BAKED MY MOM A SUGAR-FREE BIRTHDAY CAKE

1/9/2024

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What Happened March 7, 2021
Pretty straightforward I baked a birthday cake for my mom. If you unpack it and agree baking is a science, this was not easy. Cooking and baking are an amazing combo of PT, OT, and cognitive.  You need to be in your body, coordinate your hands to do the work.  You need to be organized, follow directions you need to read you need to work in a sequence. It's difficult, these were all skills I was working on in therapy.
Why it Matters
This was was the first time I did something for someone else since having the stroke. Stylistic is a term I learned in cognitive remediation that's to say is this something I would've done previously.  In this case baking a cake for my mom would absolutely be something that I would normally do. It was a whisper of me and a glimmer of my new self’s capacity.
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Did all the creativity come leaking out?

1/5/2024

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I was asked this recently after posting this piece of art. It made me laugh, out loud.  You may not know this, I graduated from Massachusetts College of Art in Boston with a BFA in Art History. I was originally accepted as a metalsmith/ jeweler. I also worked in the foundry welding, casting, and forging.  I mostly worked in 3-D and briefly changed my major to sculpture to go big. Eventually, I declared my major as Art History to allow me to experience all different studio art  classes - ceramics, glass blowing, photography.
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Creativity has always ridden shotgun. I spent the last 20+ years channeling creativity into being a mom and my work in marketing. My kiddo’s birthday parties were epic roller derby or cloudy with a chance of meatball fetes. I’d make custom team T-shirt’s or intricately detailed and decorated cakes. I've given feedback/direction on book covers and layouts and designed hundreds of ads and brochures.

 really struggled to connect with creativity ever since the stroke in August 2020.  The words were not there and ideas were much harder to gather. I never painted or created 2-D work until the concussion in May 2023. Without screens or devices for 2 months, i just hung out with myself on the porch, enjoying the weather and tooling around with watercolor markers. Then in August at the LYB retreat I never left my bunk without water, markers, and my concussion sketchbook.

I guess that's when the creativity started to leak out again. It took a stroke and concussion for me to see myself as an artist. Let’s just say the universe refocused and  slowed me down.
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Week 5: The Power of Positive Thinking

8/8/2023

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Self-talk is the internal dialogue we have with ourselves. It’s normal to engage in negative self-talk because the brain is wired to pay more attention to negative rather than positive information, which is heightened after a brain injury. Addressing Automatic Negative Thoughts (ANTS) through positive thinking/self-talk is important to interrupt self-limiting thoughts that undermine our ability to heal and thrive. It's not about ‘looking on the bright side’ or convincing ourselves everything is okay. It’s a tool for showing ourselves some self-compassion.

​Q: What’s one positive outcome of your brain injury that you maybe didn’t expect?
It may seem odd but I actually believe there are a number of positive outcomes.  First and foremost, I have never been as tuned in to myself as I am today. I have a heightened awareness of my body, how it functions, and how to most positively engage myself. I've learned a great deal on the importance of self-care and how to be okay with making my health (physical and mental) a priority. I've developed a more steady stream of self-kindness and have been able to witness my on-going resilience.

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  • Home
  • My Story
    • In my own words
    • In the Community
    • Service Dog Days
  • Advocacy & Impact
    • American Heart Association
  • Art & Expression
    • Artist Statement and Bio
    • Portfolio
    • 75-Day Art
  • Blog & Reflections
  • Resources
    • Cuban Cooking with Mom
  • Connect